iCapturedbyNoldy: Krok meets Garlik: Krazy Garlik’s latest exotic dishes

Crocodiles are on the loose!!! And they are here to bring a different kind of culinary excitement. It may not seem like it, but did you know that Crocodiles provide the healthiest meat around? Considered as one of the cleanest source of lean protein, croc meat is also low in cholesterol and has minimal fat content. In fact, crocodile dishes are popular in countries such as Australia, China and Thailand. And with its tender meat and health benefits, no wonder crocodiles are such a hit.

Here in the Philippines, crocodile dishes, although not new to our ears, are quite rare. And who else is daring enough to give you this extraordinary offer, but the kraziest dining place out there? Let Krazy Garlik guide you into this exotic gastronomic journey. Guaranteed to be tasty and exciting, Krazy Garlik’s Krok dishes are made from farm-raised crocodiles. Choose from four mouthwatering treats, which will definitely take you to a whole new place with every bite and will leave you wanting more.

Twists, you say? Tempting Pasta (P425) gives you the most unexpected rendition of the boring old pasta as the creamy sauce is balanced out by lean crocodile meat. If you’re digging ribs and steaks, sink your teeth into the wildest ribs around with the sweet and tangy Rappin’ Ribs (P695) sans the guilt.

Or if you want the comfort of Filipino food, add some kick with their take on two Filipino classics. A few years ago, many would consider sisig exotic. Ever since then, it has become the go-to dish of many. Krazy Garlik is bringing the exotic back to this sizzling favorite with our Rockin’ Sisig (P375).

And for a dining place who prides itself of the most garlicky dishes, Salpicao should never be out of the list. Krok Salpicao (P435) is not only garlik-y and exotic, it is most definitely delicious.

So catch this Krokodile Kraze and bite into the wild side and discover the exotic crocodile meat through familiar and comforting dishes we all know and love.